Chefs, Waitrons, Cooks and Cleaners

Job description

JOB ADVERTISEMENT: COOKS, CHEFS & CLEANERS 

We are seeking qualified, dedicated, and hardworking individuals to join our hospitality team in the following positions: 

1. Cleaners 

Minimum Qualifications: 

• Grade 12 Certificate 

• Basic knowledge of cleaning and hygiene standards 

Requirements: 

• Maintain cleanliness in all areas 

• Attention to detail 

• Ability to work independently 

2. Cooks 

Minimum Qualifications: 

• Diploma in Culinary Arts or Food Production 

• Additional hospitality training 

Requirements: 

• Food preparation and kitchen operations 

• Knowledge of food safety 

• Work under pressure 

3. Chefs 

Minimum Qualifications: 

• Diploma in Culinary Arts or Professional Cookery 

• Additional hospitality training 

Requirements: 

• Menu planning and supervision 

• Kitchen management 

• High-quality food preparation 

4. Waitrons

Minimum Qualifications: 

• Grade 12 Certificate 

• Additional hospitality training  

How to Apply: 

Submit your  CV, and copies of qualifications to: careers@safi.co.zm , clearly indicate the position you are apply for in your subject line. Only shortlisted candidates will be contacted.

Closing Date: 28^th May 2026