Electrician

Job description

Food

Key responsibilities

1.     Must have knowledge of Electrical control wiring

2.     Knowledge of general electrical maintenance

3.     To be fully responsible on the machine, attending breakdown, upgrading or modification

4.     Responsible to alert the Maintenance Supervisor, or the Manager of any unusual occurrence and /or damage that have taken place or may occur.

5.     To learn and be competent to troubleshoot PLC systems, Drives,

6.     To be proactive, able to troubleshoot problems to prevent lose time or downtime.

7.     Repairs and maintains machinery such as motors, pumps, and fans.

8.     Do daily electrical maintenance and update the checklist.

9.     Repairs and maintain mechanical equipment, including heating and air conditioning. Diagnoses problems. Disassembles units, cleans, lubricates, repairs, and replaces parts.

10.  To ensure spare parts are available and to highlight to the spare parts technicians on the requirements.

11.  Strictly to follow 5S standards, GMP and to maintain housekeeping at line and workshop.

12.  Isolate, troubleshoot and repair electrical malfunctions using various test instruments.

13.  Maintain and repair the electrical components of heavy equipment; test electrical equipment for safety and efficiency.

14.  Plan the layout and wiring of new or remodeled installations.

15.  Inspect completed work for conformance with specifications, participate in the electrical maintenance and operations of a plant related to maintenance; clean, maintain and service tools and equipment used in the performance of duties

16.  Will apply the maintenance policy and procedure correctly.

17.  Will apply the correct quality and HSE standards.

18.  Maintain all tooling (inclusive pickups) under their control and good conditions

19.  Attend toolbox talks in cooperation with team.

20.  Will do shift work as and when required

21.  Perform any other relevant duties as may be assigned by manager from time to time.

22.  To ensure the production machines and equipment operate in smooth without major stoppage

23.  Knowledge in refrigeration maintenance will be an added advantage.

24.  To be hands on, to work as a team and to help other Maintenance on Facilities, Boilers or Chillers, compressor, as when as needed

25.  To ensure SOP are completed and to follow as what written in SOP.

Key Qualifications & Requirements

Experience:

Craft Certificate or Diploma in Electrical Engineering or a related field.
Valid practicing license/registration (where applicable).
Minimum of 2–4 years’ experience in an industrial or manufacturing environment.
Knowledge of industrial electrical systems and wiring standards.
Ability to read and interpret electrical diagrams and schematics.
Strong fault-finding and troubleshooting skills.
Good understanding of health and safety requirements.
Ability to work independently and as part of a team.

For all interested candidates, please email a CV and relevant qualifications to careers@260brands.com with “Electrician” in the subject line Please also fill in the short candidate assessment survey here https://www.surveymonkey.com/r/TZ8ZV8L

Female Candidates are encouraged to apply