Deli Assistant

Job description

CHOPPIES
JOB ROLE: DELI ASSISTANT

JOB DESCRIPTION:
To provide efficiently, quality customer retention and service.
• Set up workstations with all needed ingredients and cooking equipment
• Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
• Cook food in various utensils or grillers
• Check food while cooking to stir or turn
• Ensure great presentation by dressing dishes before they are served
• Keep a sanitized and orderly environment in the kitchen
• Ensure all food and other items are stored properly
• Check quality of ingredients
• Monitor stock and place orders when there is a shortage

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WORK EXPERIENCE AND SKILLS:
• High school diploma or equivalent
• Food handlers’ certification & food production certification
• 1-2yrs of experience in deli
• Basic knowledge in food preparation
• Good communication and problem solving skills
• Physical fitness and ability to work at heights
• Candidate should be medically fit

SKILLS, Abilities, Knowledge, Licenses, Certifications:
• Ability to perform in a fast-paced environment
• Must be able to stay calm and focused.
• Interpersonal Skills
• Supervisory skills – ability to train Employees to use time efficiently and to be uncompromising regarding service delivery.

Physical Exam Required
Medical Report & Police Clearance
closing Date: 4th February, 2026.

Send Curriculum Vitae and Cover Letter only at this stage to:
Email: careers@choppies.co.zm
Subject: DELI ASSISTANT