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Chefs

G.Greens Lodge Pub n' Grill Solwezi, North-Western Province, Zambia

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Employer reference

Employer and vacancy source: G.Greens Lodge Pub n' Grill

Zambia Job Alerts publishes the vacancy details and application instructions for this listing. Use the employer details, deadline and application section below to verify the opportunity before applying.

  • EmployerG.Greens Lodge Pub n' Grill
  • LocationSolwezi, North-Western Province, Zambia
  • Application methodExternal application link
  • Listing sourceZambia Job Alerts
Job facts

Key details for this vacancy

Employer
G.Greens Lodge Pub n' Grill
Location
Solwezi, North-Western Province, Zambia
Posted
October 16, 2026
Closing date
Apply by November 15, 2026
Job type
Full Time
Category
Hospitality
Application method
External application link

G.Greens Lodge Pub n' Grill

Good Food Good Company

Job description

G.GREENS LODGE PUB N’ GRILL — WE’RE HIRING! 🏨👨‍🍳
Position: Chefs | Location: Solwezi, North-Western Province

G.Greens Lodge Pub n’ Grill in Solwezi is inviting applications from skilled, passionate, and experienced Chefs / Grill Cooks to prepare high-quality meals and grilled specialties for our guests.

Company: G.Greens Lodge Pub n’ Grill
Location: Solwezi, North-Western Province, Zambia
Employment Type: Full-Time

Key Responsibilities:

  • Prepare and cook quality grilled meats, traditional Zambian dishes, pub specialties, and à la carte dishes according to menu recipes.
  • Ensure consistent food quality, taste, temperature, portion sizes, and appealing presentation.
  • Maintain strict hygiene, cleanliness, and food safety standards across all food preparation and cooking stations.
  • Monitor kitchen inventory, minimize waste, and maintain fresh ingredient rotation (FIFO).
  • Manage kitchen equipment, grills, and fryers responsibly, ensuring cleanliness and proper maintenance.
  • Coordinate efficiently with service staff to deliver hot, fresh orders in a timely manner.

Qualifications & Requirements:

  • Certificate or Diploma in Food Production, Professional Cookery, or Culinary Arts.
  • Proven experience working as a Chef or Grill Cook in a busy restaurant, lodge, pub & grill, or hotel.
  • Strong knowledge of grill techniques, meat preparation, food safety, and kitchen sanitation.
  • Ability to handle high-volume orders during peak dining and nightlife hours.
  • Must have traceable references.

How to Apply:

Interested candidates should submit their application letter, detailed CV with traceable references, and copies of certificates in person:

📍 Physical Submission:
Bring your application in person to:
G.Greens Pub & Grill, Solwezi, North-Western Province, Zambia.

📅 DEADLINE: Wednesday, 21 October 2026

* Applicants must have traceable references.

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