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OPERATIONS MANAGER

THE BACK BURNER RESTAURANT LIMITED Lusaka, Zambia

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Check whether this older listing is still open. It has no confirmed closing date and may no longer accept applications. Browse the latest jobs in Zambia.
Employer reference

Employer and vacancy source: THE BACK BURNER RESTAURANT LIMITED

The original vacancy details remain available for reference. Applications are closed, so use the employer information and related searches to find active roles.

  • EmployerTHE BACK BURNER RESTAURANT LIMITED
  • LocationLusaka, Zambia
  • Employer websitezambiajobalerts.com
  • Listing sourceZambia Job Alerts
Job facts

Key details for this vacancy

Employer
THE BACK BURNER RESTAURANT LIMITED
Location
Lusaka, Zambia
Posted
June 15, 2026
Job type
Full Time
Category
Other
This listing has expired. The original details remain available for reference, but applications are closed. Use the related searches for active vacancies.

Website THE BACK BURNER RESTAURANT LIMITED

Job description

Operations Manager Jobs in Lusaka – THE BACK BURNER RESTAURANT LIMITED

THE BACK BURNER RESTAURANT LIMITED is seeking a dedicated and experienced Operations Manager to join our team in Lusaka, Zambia. This full-time role is ideal for a professional who excels at overseeing daily operations and driving business efficiency. As an integral link between executive leadership and frontline teams, the successful candidate will ensure smooth workflow, financial performance, and exceptional guest satisfaction.

Key Responsibilities for Operations Manager Jobs in Lusaka

The Operations Manager will be responsible for a wide range of duties to maintain and improve restaurant performance, including:

  • Managing labor and operational budgets to maximize profitability.
  • Monitoring Cost of Goods Sold (COGS), minimizing waste, and adjusting purchasing accordingly.
  • Conducting regular stock counts and maintaining strong vendor relationships with effective price negotiations.
  • Recruiting, hiring, training, and scheduling front-of-house (FOH) and back-of-house (BOH) staff.
  • Enforcing standard operating procedures (SOPs) and coaching team members to foster accountability and high performance.
  • Resolving staff conflicts and guest complaints promptly to maintain morale and service quality.
  • Overseeing the dining floor and handling escalated customer issues in real time.
  • Leading daily operational rituals such as pre-shift huddles, line checks, and management walkthroughs to uphold quality standards.
  • Collaborating with the head chef and marketing team to update menus, analyze item profitability, and develop promotions.
  • Ensuring compliance with local health regulations, hygiene standards, and licensing requirements.
  • Coordinating maintenance and repairs of kitchen equipment and dining areas.
  • Maintaining logs, food safety records, and conducting weekly audits consistently.
  • Reviewing sales forecasts, identifying bottlenecks, and optimizing floor flow and inventory management.
  • Completing cash reconciliations, analyzing waste, evaluating staff performance, and performing security checks.

About THE BACK BURNER RESTAURANT LIMITED

Located in Lusaka, Zambia, THE BACK BURNER RESTAURANT LIMITED prides itself on delivering exceptional dining experiences through efficient operations and a motivated team. We are committed to maintaining high standards and fostering a positive workplace culture.

How to Apply for Operations Manager Jobs in Lusaka

Interested candidates are invited to submit their CVs via email to info@hatabgroup.com. We encourage qualified professionals passionate about operational excellence and team leadership to apply.

Company THE BACK BURNER RESTAURANT LIMITED
Location Lusaka, Zambia
Job Type Full Time
Category Management
Application Email info@hatabgroup.com
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