Employer and vacancy source: Coptic Hospital
The original vacancy details remain available for reference. Applications are closed, so use the employer information and related searches to find active roles.
- EmployerCoptic Hospital
- LocationLusaka
- Employer websitezambiajobalerts.com
- Listing sourceZambia Job Alerts
Key details for this vacancy
- Employer
- Coptic Hospital
- Location
- Lusaka
- Posted
- October 21, 2025
- Job type
- Full Time
- Category
- Other
Website Coptic Hospital
Job description
Coptic Hospital is inviting applications from suitably qualified and experienced individuals for the position of Chef to join our hospital cafeteria team.
Minimum Qualifications & Requirements
· Age: Between 20 and 40 years
· Education: Minimum of a Certificate or Diploma in Food Production, Culinary Arts, or Hospitality Management from a recognized institution
· Experience: At least 3 years of hands-on experience in a reputable hotel, restaurant, or institutional kitchen
· Proven ability to prepare high-quality, hotel-standard meals
· Strong skills in pastry and cake making
· Must be neat, sharp, and quick, with excellent time management and organizational skills
· Demonstrated professionalism, creativity, and ability to work effectively in a fast-paced, high-volume environment
· Knowledge of food safety standards, hygiene protocols, and dietary requirements is essential
If you meet the above qualifications and are passionate about delivering exceptional culinary and pastry standards in a healthcare setting, we encourage you to apply.
How to Apply:
Send your Cover letter, Certificate or Diploma in Food Production and detailed CV to: Email: hr.zm@coptichospitals.org Deadline: Friday, October 24, 2025, by 17:00 hours